Its friday!

Without the burden of schwrk/exams, i've got the time to pause and enjoy looking at the flowers. So pretty! Its a sense of accomplishment to me because of effort i've put onto them. Well, thats my passion.



Of cos i cant miss food! Ya Kun is on my favourite list for my 'noon tea' enjoyment. I love toast added with 'Planta' margarine and sugar, somehow makes the taste less greasy, cos its all abt crunching sugar. The egg may seemed disgusting but that wat it supposed to be like.

Located at Beach Road's multi-story hawker center, the char kway teow on the right sux big time. Yea, its char kway teow! They just wanna make it more 'healthy' looking by placing greenies on top. And because of those newspaper articles flashed neatly at their stall, i placed rather high expectations. It says 'NO PORK OR LARD'. oh wat a disappointment~. You cant miss lard on char kway teow!?! It makes a huge difference!
But nvm, eat first then comment. Sadly, it failed.. terribly. So wat if there isnt any pork or lard, every scoop you take, u can nearly see oil dripping out. U call that healthy? Seriously, i would rather go to the extreme to eat unhealthy food if its meant to be unhealthy in the first place. So wats the diff if no pork or lard is added and its still greasy after all, moreover the taste sux!